Kranebet Botanic Gin is the result of a precious reinterpretation of the historic 1924 recipe, a work of art in the world of gin. This extraordinary creation received the prestigious title of Best Gin Liqueur 2023 at the World Liquor Awards, attesting to its unique quality. The bain-marie distillation process involves selected raw materials: juniper, which accounts for 96% of its content, along with wormwood, gentian root, quassia and other spices and Alpine roots. The key to its success lies in its naturalness, free of artificial colourings and flavourings, providing an authentic, high-quality experience.
Kranebet stands out for its balanced sweetness, achieved through the addition of high-quality extra-white sugar. This touch of sweetness blends perfectly with the complexity of its flavours, keeping the visual appearance transparent and crystal clear. Kranebet shows its purity and refinement in every sip. The taste of Kranebet is rich, elegant and enveloping. Juniper is the predominant element, but Roman wormwood and gentian root add bitter and herbaceous notes, while quassia bark contributes a subtle woody nuance. This aromatic complexity makes Kranebet a unique experience.
1 part Kranebet Gin
3 parts tonic water
3 juniper berries
One lemon zest
Ice