• Grape marcs:

    selected grape varieties from the Veneto region.

    Thanks to the particular properties of the Juniper, this aromatic and persistant grappa is a pleasant natural digestive.


  • Appearance:

    clear liquid with a pale nuance of green.

  • Bouquet:

    typical grape marc flavour with final notes of juniper.

  • Taste:

    warm, sweet and slightly bitter.

  • Aftertaste:

    an edge of walnut husks with dried fruit undertones.

  • Serving temperature:

    10° – 12° C.

  • Capacity: